Another Big Green Egg cook. Center cut pork chops. This is a crowd pleaser. I cook pork chops with and without the bones. These just happen to be boneless this time. We served these with mixed vegetables for lunch. Ingredients: Bone-in or boneless pork chops (thick cut) 1/4 cup soy based marinade. We use Pilleteri’s […]
Firewire Grilling Skewers
Allow me to start by telling you that, by 2012, the technology in skewers should be top notch and beyond improvement. These Firewire Grilling Skewers represent that penultimate achievement. With that said, I’ll try and give these a fair review. I’m going to make a handful of assumptions. At least one of these probably applies […]
Chicken Pignoli Pasta
As it turns out, I can also cook inside the house. This is a go-to recipe at home when we’re looking for some lighter Italian fare. The flavor profile is a little like piccata. The original recipe came from a former employer and was made with shrimp. Tonight I’m cooking with chicken instead. This recipe […]